Handmade jam with citrus fruits from Greek farms – Mandarins of Chios, oranges from Ilia and Crete, bergamots from Ilia. We use only fresh seasonal fruit and our production is characterized by seasonality.
Pure products, suitable for families and those who want a healthy diet without preservatives, artificial colouring or additives.
Available in glass jars with a capacity of 380gr for retail outlets and 1300gr is suitable for:
If you have a pastry workshop or other type of business where you need large quantities of jam annually request further information.